What is suadero tacos?

Suadero tacos are a popular street food in Mexico, particularly in the central and southern regions. Suadero is a type of meat cut that comes from the beef's lower belly, between the belly and the leg. It is a tender and flavorful cut of meat, similar to brisket but with a slightly different texture.

Suadero meat is typically cooked slowly in its own fat until it becomes tender and juicy. It is then shredded or chopped and served in tacos with toppings such as cilantro, onions, salsa, and lime juice. Suadero tacos are often served on corn tortillas and can be enjoyed as a quick and tasty snack or a full meal.

Suadero tacos are known for their rich flavor and melt-in-your-mouth texture, making them a favorite among taco enthusiasts in Mexico and around the world. They are often found at street food stalls, markets, and taquerias, where they are freshly made to order and served hot off the grill.